Electrical Kitchen Items

Specification
COMBI OVEN (TOUCH SCREEN LINE) – WHIRLPOOL MAKE
AFO ET 5 GN 1/1 5 LEVELS

Convection and Combi direct steam ovens / High Resolution Touch Screen / 300 programs / 4 cooking phases / Cooking at delta t C with core probe included / Standard USB and HACCP/ Auto reversing fan / Double Ventilation / Internal lighting / Preheating Function / Simultaneous cooking of different dishes Without affecting the taste and smell / Cooking delayed Start Function - Night Cooking / Chamber cooling Function/Interlocking Seal on cooking chamber/Guide with 80mm vertical center distance

Specification
COMBI OVEN (DIGITAL LINE) – WHIRLPOOL MAKE
AFO-ED 5S GN 1/1 5 LEVELS

Convection and combi steam ovens / Digital Controls / Automatic Cooking programs with storing 200 programs / 4 cooking phases / Cooking at delta t C with core probe included /Ready for USB connection and arranged for HACCP Control/ Auto reversing fan / Double glazed door / Internal lighting / Preheating Function / Chamber cooling Function / Interlocking Seal on cooking chamber.Stainless Steel,polished Inside, Guide for 80mm vertical center distance

Specification
SELF COOKING CENTRE ELECTRIC COMBI OVEN SCC 61E

W: 1069mm x D: 976mm x H: 782mm
Connected load: 22.3 kW
Voltage: 3NAC 400 V
Weight: 151kg

Specification
10 RACK ELECTRIC COMBI OVEN SCC101E

W: 847 mm x D: 771 mm x H: 1042 mm
Connected load: 18.6 kW
Voltage: 3NAC 400 V
Weight: 132.5 kg

Specification
20 RACK ELECTRIC COMBI OVEN SCC201E

W: 879 mm x D: 791 mm x H: 1782 mm
Water supply (pressure hose): 3/4" / Ì÷ 1/2"
Water pressure (Flow pressure): 150-600 kPa / 0,15-0,6 Mpa / 1,5-6 bar
Water drain: DN 50 mm, Connected load: 37 kW
Fuse protection: 3 x 63 A, Mains connection: 3 NAC 400V
"Moist heat" connection: 36 Kw, "Dry heat" connection: 36 kW
Weight (net): 258 kg